Steakhouse Mushroom Burger on Pink Parsley and then again when The Pioneer Woman featured her a couple of weeks later. I knew that the husband would LOVE this and who am I kidding – I would too! I didn’t have all the ingredients for the Creamed Spinach Sauce so I left it off and we used normal buns instead of Texas Toast, but it was still delicious. Other than that I followed her recipe, and man was this good! Check out Josie’s blog – I really need to get some photography tips from her! Sorry this picture is terrible - I forgot to take one till I was half way done...woops!
The Novice Chef posted this amazing Twist on a Croque Madame back in November. Coincidentally the FH and I had just registered for a waffle maker – well we got the waffle maker and this little gem was the first thing we made with it. DELICIOUS! Jessica is too funny – you should add her blog to your reader!
grilled filet and arugula salad – freaking delicious! Served with a little bruschetta – it was the perfect summer dinner! And oh yeah, I used pecorino instead of parm because I am cheap, but it was still so, so good!
I hope you enjoy these recipes! And I am looking for blogs to add to my reading list, please let me know about your favorite blogger, TV personality, and recipe!
Sincerely Loving Food,