Breakfast Steak Quesdilla:
Steak (left over from Steak, Potatoes, Veggies)
Tortilla, 1 roma tomato (diced), 2 eggs, grated cheese (leftover from Breakfast Burritos)
I thinly sliced my steak and microwaved it for about 20 seconds to get warm, and scrambled 2 eggs until just under done. Placed a tortilla on my preheated grill pan and layered cheese, steak, eggs, tomato and more cheese folded the tortilla over let cook for about 3 minutes and then flipped and let cook for another 3 to 4 minutes until the cheese was melted. I wrapped it in alumnum foil threw it in my purse and when I got to work I had the perfect breakfast! As I have said before, put any leftovers in a tortilla with some scrambled eggs and most likely you have a home run breakfast. On a weekend I would have added onions or peppers or some more ingredients, but for a week day in a hurry breakfast...perfectly delicious!