There is nothing wrong with a do over, when the recipe was good the first time! Last week the Jackets had another noon kick off, so it was another breakfast tailgate. I made the bacon and cheese biscuits, that I made for breakfast club a couple of months ago. Last time I didn't make them thick enough so this time I was careful to not have flat biscuits and I succeeded!
Biscuits in my handy Built bag:
Sincerely Loving Food,